(1997) Fed-batch fermentation of recombinant Escherichia coli to produce Bacillus macerans CGTase. Journal of Microbiology and Biotechnology 7(5): 323-328 ,1997
Fed-batch fermentation of recombinant Escherichia coli to produce Bacillus macerans CGTase.
Yong-Cheol Park, Chang-Sup Kim, Chung-Im Kim, Kyu-Hwan Choi and Jin-Ho Seo*
Journal of Microbiology and Biotechnology 7(5): 323-328 ,1997
(SCI I/F:1.381)
Abstract
The recombinant Escherichia coli BL21(DE3)pLysE:pTCGT1 was grown to overprodude Bacillus macerans cyclodextrin glucanotransferase (CGTase) able to synthesize -cyclodextrin (CD) with a selectivity of 67%. A number of batch fermentations were performed to test the possibility of using lactose as an inducer of the E.coli T7 promoter system. A mixture of isopropy1 -D-thiogalactoside (IPTG) and lactose (1:1) gave a maximum CGTase activity of 2.4 U/ml, which was higher than the value obtained with induction by IPTG alone. Fed-batch fermentations involving a glucose-controlled growth period followed by a gene-expression phase with mixtures of IPTG and lactose were employed to achieve high cell density and thereby increase total CGTase activity. Optimized fed-batch fermentation using the modified inducer (IPTG:lactose = 1:3) and 100 g/l yeast extract solution in the gene-expression phase resulted in a maximum CGTase activity of 62.9 U/ml and a final cell mass 53.5 g/l, corresponding to a 31-fold increase in CGTase activity and a 29-fold increase in cell mass compared with the control batch fermentation.
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